<p class="g_w_100 g_t_wrap g_t_center g_t_bold g_t_24 g_c_pdin c07">全麦玛卡龙</p><div class="g_h_20 g_w_90 g_t_center g_t_hide g_p_center c08"><label>标签:&nbsp;</label><br/>&nbsp;&nbsp;<a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">黑米粉</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">黑芝麻</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">烘焙</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">健康</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">健康烘焙</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">栗米粉</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">食品</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">营养</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">全麦粉</font></a>, <a class="c06" href="http://hanchunxi2822.blog.163.com/blog/static/877703320075218429385/#"><font color="#74b311">黑豆</font></a><br/>&nbsp;</div><div class="g_blog_prvlist"><div class="item"><div class="g_t_left g_c_pdin g_p_center c07 content" id="blogtext__fks_xm7ok6yb9lHxeBuNsrzy9oNrk-nPFk0z" style="WIDTH: 760px;"><p style="TEXT-INDENT: 2em;"><br/>&nbsp;&nbsp;&nbsp;&nbsp;</p><p style="TEXT-INDENT: 2em;">1黄油&nbsp;&nbsp;&nbsp; 130克 </p><p style="TEXT-INDENT: 2em;">2糖&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 80克 </p><p style="TEXT-INDENT: 2em;">3蛋&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 30克 </p><p style="TEXT-INDENT: 2em;">4低筋粉&nbsp; 180克 </p><p style="TEXT-INDENT: 2em;">5浓缩全麦粉&nbsp; 20克 </p><p style="TEXT-INDENT: 2em;">6苏打&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 2.5克 </p><p style="TEXT-INDENT: 2em;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 将黄油打到其发加糖拌均在加入蛋和小苏打再拌均加入低筋粉和浓缩全麦粉&nbsp;搓好15克团球粘上砂糖,后放入烤盘&nbsp;&nbsp; 上火180下火150</p></div></div></div><br/>

[ 本帖最后由 于 2025-01-24 17:41 编辑 ]社区服务, 会员, 功能