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6
White Christmas Rocky Road Ice Cream
Serves 6
Ingredients
600ml Australian thickened cream
1 x 395g can Australian sweetened condensed milk
1 teaspoon vanilla essence or extract
1 1/2 cups white marshmallows, halved
1 cup shaved coconut, toasted
1 cup slivered almonds, toasted
1/2 cup glace cherries, chopped
1/2 cup Australian thickened cream, extra
200g dark chocolate, broken into pieces
Method
1. Beat cream, condensed milk and vanilla with an electric mixer until thick, creamy and doubled in volume.
2. Fold in marshmallows, coconut, almonds and cherries.
3. Pour mix into a cling wrap lined round 24cm cake pan and freeze until firm.
4. Place cream in a saucepan and gently bring to the boil. Remove and add chocolate and stir until melted and smooth.
5. Remove ice cream from pan and invert onto a serving platter. Serve individual portions drizzled with dark chocolate sauce.
Handy Hints
Substitute cherries for fruit mince, craisins or dried apricots.
-
..............................看不懂哎.... -
:L 又是鸡肠 俺没文化,没文化真可怕 -
板凳
daisyholic 发表于 2009-07-04 13:50 | 只看该作者
本人不才，尝试的翻译一下。有错的地方请指出！
White Christmas Rocky Road Ice Cream 【请有才的翻给美好的名字吧】
六人份
原料：
600ml Australian thickened cream
600ml 澳大利亚浓缩奶油
1 x 395g can Australian sweetened condensed milk
一罐 395g 的澳大利亚加糖炼乳
1 teaspoon vanilla essence or extract
1茶匙 香草精或香草油
1 1/2 cups white marshmallows, halved
1又1/2 Cups 白糖稀，分成两份
1 cup shaved coconut, toasted
1 Cup 烤过的可可
1 cup slivered almonds, toasted
1 Cup 烤过的杏仁条
1/2 cup glace cherries, chopped
1/2 Cup 糖渍樱桃，切碎
1/2 cup Australian thickened cream, extra
另外再准备 1/2 Cup 澳大利亚浓缩奶油
200g dark chocolate, broken into pieces
200g 黑巧克力，切成小块
Method
做法：
1. Beat cream, condensed milk and vanilla with an electric mixer until thick, creamy and doubled in volume.
用电动搅拌机把浓缩奶油、炼乳和香草精打发成体积膨胀数倍、粘稠的、光滑细腻的似奶油状物
2. Fold in marshmallows, coconut, almonds and cherries.
拌入糖稀、可可、杏仁条
3. Pour mix into a cling wrap lined round 24cm cake pan and freeze until firm.
将上面的混合物注入24cm的有边蛋糕模中冷冻至凝固【这边的“ a cling wrap lined round 24cm cake pan”不是太清楚】
4. Place cream in a saucepan and gently bring to the boil. Remove and add chocolate and stir until melted and smooth.
把1/2 Cup浓缩奶油放入 一个深平底锅中，慢慢煮至沸腾，离火加入切碎的巧克力搅拌至巧克力融化，混合物成光滑状
5. Remove ice cream from pan and invert onto a serving platter. Serve individual portions drizzled with dark chocolate sauce.
把冰淇淋脱模，倒置在浅盘上。份成单份后淋上黑巧克力汁
Handy Hints【这是人名还是系列名？？】
Substitute cherries for fruit mince, craisins or dried apricots.
可用水果混合物、葡萄干、杏干代替樱桃。 -
谢谢分享:):) -
又是鸡肠 俺没文化,没文化真可怕 -
看不懂哎....
