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2-part mold for preparing desserts. Made of translucent silicone temp-resistant from -40 to 280C (-40 to 536F). Overall size of mold 75mm x 300mm (6-7/8 inch x 11-13/16 inch). The top part has, in each cavity, a hole that's large enough to easily fill the cavity with a pastry bag and tube. Thanks to the hole you can fill each cavity without separating the top of the mold from the bottom, the two parts locking together to let you make a perfect sphere, with no seam.